Welcome to Master Chefs of Great Britain
Welcome to The Master Chefs of Great Britain, the professional association for chefs working within the hospitality industry.
The Institute of Master Chefs was formed in 1980 with branches in America, Denmark and Great Britain. The British section of this organisation became The Master Chefs of Great Britain in 1982 with the aim of providing a forum for the exchange of culinary ideas and to further the profession through training and guidance to young chefs.
To find out more about the work we do and the initiatives we support please feel free to explore our site or for a quick overview click here ...
Featured sponsors:
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What's On
DIARY DATES
20th January Closing date for entries for
The David Lyell Scholarship 2012
Entries now closed
23rd January Executive Committee Meeting
Westminster Kingsway Collge, London
3rd February Educational Enrichment, Fundraising Dinner for the Westminster Kingsway College “Professional Chef Diploma” with Mr Cyrus Todiwala, Fellow of the Master Chefs of Great Britain
read more ...
27th February The Master Chefs of Great Britan Challenge
1515-1545 Live Theatre, Hotelympia, ExCel London
5th March Final of The David Lyell Scholarship
(Young Pastry Chef of the Year 2012)
Westminster Kingsway College, London
16th April Executive Committee Meeting
Advance Notice:
7th October 30th Annual Dinner
The Sheraton Park Lane Hotel
LATEST NEWS
Roger Jones, Chef/Patron The Harrow @ Little Bedwyn appointed Vice-Chairman
Paper judging of The David Lyell Scholarship took place on 23rd January, the finalists are being notified today.
